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Food and Cooking of Pakistan
Food and Cooking of Pakistan

Food and Cooking of Pakistan

  • Meaning 'Land of the Pure' in Urdu, Pakistan is proud of its culinary heritage and the regional dishes that are increasingly popular around the world.
  • Traditionally based on ancient Mughlai recipes, modern Pakistani cooking embraces the ingredients and techniques of nearby countries, creating richer, more elaborate food that is often referred to in the West as being Lahori or Peshawari.

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Food and Cooking of Pakistan-Traditional Dishes from the Home Kitchen

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Food and Cooking of Pakistan
foodandcookingofpakistan
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